The ingredients in Verduijn’s Cranberry Thins include wheat flour (gluten), sugar, butter concentrate (13%) from milk, cranberries with natural raspberry flavor (8%), raising agent (sodium bicarbonate), soy flour, salt, egg powder, and they may also contain traces of nuts, peanuts, mustard, and sesame seeds due to shared production facilities. These ingredients come together to create a harmonious blend of sweet and savory flavors with a light, crisp texture that makes the wafers enjoyable to eat.

As for allergens, these cranberry thins contain wheat (gluten), milk, egg, and soy. They may also contain traces of nuts, peanuts, mustard, and sesame seeds due to cross-contamination during production. These wafers are suitable for vegetarians but are not suitable for vegans because they contain milk and egg powder.