These **Nik Naks Nice ’N’ Spicy Crisps** pack a punch in a quirky, knobbly stick form—made from maize and cooked in 100% sunflower oil. They’re dusted with the “Nice ’N’ Spicy” seasoning, which blends sugar, yeast extract, natural flavorings (including barley malt vinegar, barley malt extract, soy sauce, and wheat flour), salt, dried onion, citric and malic acids, curry powder, a fiery mix of spices, paprika extract, garlic extract, and spice extracts. Bold and fun with “unusually knobbly” texture, these crisps deliver intense flavour without MSG, artificial colours, or flavours—and are proudly labeled suitable for vegetarians .