McDougalls Plain Flour 500 g is a classic all-purpose wheat flour suited for a wide range of baking and cooking applications. It is pre-sifted, which helps produce lighter, airier bakes without the extra work of sifting. Ideal for use in pastries, batters, and sauces, this flour delivers consistent results thanks to its careful milling from selected wheats in the UK. Enriched with added calcium, iron, niacin, and thiamin, it provides some nutritional benefit as well. The flour is dairy-free, vegan-friendly, and vegetarian, making it versatile for various dietary preferences.