Filippo Berio Classic Pesto 190g is a traditional Genovese-style pesto made in Liguria, Italy, using freshly picked basil, authentic Italian cheeses, nuts, and high-quality olive oils to create a vibrant, aromatic sauce. It bursts with the flavour of fresh basil balanced by the richness of Grana Padano and Pecorino Romano cheeses, with a creamy nuttiness from cashews and pine nuts. Ideal for stirring through pasta, spreading on sandwiches, mixing in cold salads, or using as a sauce for poultry or vegetables, it delivers a versatile, bold Italian taste.