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Description
Kellogg’s Corn Flakes (2 x 1kg) are made from golden, sun-ripened corn, lightly toasted, and fortified with essential vitamins and minerals. Known for their crisp texture and simple flavour, they are one of Kellogg’s most iconic breakfast cereals, enjoyed with milk or fruit.
Ingredients & Allergens
Kellogg’s Corn Flakes (2 x 1kg) are made from milled corn, sugar, and barley malt flavouring, with salt and added vitamins and minerals like iron, vitamin D, and folic acid. Allergens: contain barley, and may contain gluten from cross-contamination.