Crafted with quality ingredients, the dip includes water, rapeseed oil, sour cream (from milk) (9%), modified maize starch (contains glucose syrup), double cream (from milk) (2.9%), whey powder (from milk), and a cream powder blend (from milk) comprising full cream milk powder, cream powder (from milk), and whey powder (from milk). Additional components such as onions, white wine vinegar, chives, dried egg yolk, salt, acidity regulator (lactic acid), garlic purée, stabilizer (xanthan gum), flavoring, and preservative (potassium sorbate) enhance the dip’s flavor and texture. ​

This product contains milk and eggs. While it is suitable for vegetarians and free from artificial colors and flavors, individuals with allergies to these ingredients should exercise caution.