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Description
Filippo Berio Hot Chilli Pesto 190g is a bold, flavor-packed twist on classic Italian pesto. It features ripe tomatoes, sweet red peppers and a defined bite of chili, blended with garlic, basil and extra virgin olive oil for a spicy, aromatic sauce. The texture is rich and slightly chunky, with layers of heat from the chili balanced by the freshness of basil and the savory depth of tomato and pepper. Perfect for stirring through pasta, spreading on toasted bread, topping sandwiches or wraps, or adding a fiery kick to soups, tacos or roasted vegetables.
Ingredients & Allergens
Filippo Berio Hot Chilli Pesto 190g is made with tomatoes, red peppers, extra virgin olive oil, chilli (7.7%), garlic, basil, corn starch, anchovy paste [anchovy (fish), salt], thickener (carob flour), salt, parsley, vegetable fibre, oregano, and acidity regulator (citric acid). It contains allergens including fish from anchovy paste and may contain nuts.