Kikkoman Soy Sauce (250ml) is crafted using a traditional Japanese brewing method, combining water, soybeans, wheat, and salt. This natural fermentation process results in a rich, umami flavor without the use of additives or preservatives.This product contains soybeans and wheat. It is suitable for vegetarians and vegans. However, individuals with soy or wheat allergies should avoid consumption. Always refer to the product label for the most accurate and up-to-date allergen information.