The ingredients in Lotus Biscoff Sandwich Milk Chocolate Cream Biscuits include wheat flour, sugar, vegetable oils (palm oil and rapeseed oil), fat-reduced cocoa powder, skimmed milk powder, whey powder (from milk), candy sugar syrup, raising agent (sodium hydrogen carbonate), soya flour, emulsifier (soya lecithin), salt, and cinnamon. The palm oil used in these biscuits is sustainably sourced from certified plantations, ensuring a responsible and ethical production process.

These biscuits contain several allergens, including wheat (gluten), soya, and milk. Additionally, they may contain traces of egg due to shared production facilities. It’s important to be aware of these allergens if serving the biscuits to individuals with dietary restrictions.