The ingredients include potatoes, sunflower oil, and a special Cheddar & Onion flavouring, which is a mix of dried onion, dried yeast extract, dried whey (milk), dextrose, salt, and various dairy ingredients such as dried whole milk and cheese powder. The flavour is rounded off with parsley and a touch of paprika extract for colour. These crisps contain no artificial colours or preservatives and are made using quality ingredients to ensure maximum taste in every bite.

In terms of allergens, these crisps contain milk, so they are not suitable for those with dairy allergies. Additionally, they may contain traces of soy, gluten, and mustard, so individuals with those allergies should take caution. Each 25g pack provides 132 kcal, 7.5g of fat (with 0.6g being saturated), 13g of carbohydrates (including 0.6g of sugars), 1.1g of fibre, 1.9g of protein, and 0.24g of salt. These crisps are also suitable for vegetarians, making them a versatile snack for a wide range of dietary preferences.