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Description
This dessert topping is inspired by the famous caramelised spiced biscuit flavour of Speculoos. With notes of cinnamon, caramel, and brown sugar, it is a warming and indulgent sauce perfect for topping waffles, pancakes, cheesecakes, or even hot drinks. It provides a unique twist on traditional dessert toppings with its spiced biscuit profile.
Ingredients & Allergens
This topping contains sugar, glucose syrup, caramelised biscuit crumbs (which usually include wheat flour, sugar, vegetable oils, and spices like cinnamon), water, stabilisers, and natural flavourings. It contains wheat (gluten) and may contain milk and soy. The speculoos biscuit base makes it rich in both flavour and allergens.