Proper Katsu Curry Flavour Chickpea Chips 85g are made from a base of **chickpea flour**, **potato starch**, and **sunflower oil**, oven-baked to create a light and crunchy snack. The seasoning is inspired by traditional Japanese katsu curry and usually includes **onion powder**, **garlic powder**, **turmeric**, **coriander**, **cumin**, and other natural spices and flavourings to deliver a warm, mildly spiced taste. These chips are typically **vegan** and **gluten-free**, and generally **do not contain any of the 14 major allergens**, but they may be produced in a facility that handles allergens. Please refer to the product packaging for the most accurate and up-to-date ingredient and allergen information.