The crisps are made from potatoes and a blend of vegetable oils (sunflower and rapeseed in varying proportions). The prawn cocktail seasoning includes sugar, flavourings, salt, citric acid, onion powder, potassium chloride, cayenne pepper powder, acidity regulator (potassium citrates), tomato powder, black pepper powder, and paprika extract for color. To maintain freshness, antioxidants such as rosemary extract, ascorbic acid, tocopherol-rich extract, and citric acid are added.​

These crisps may contain traces of milk, wheat, gluten, barley, soya, celery, and mustard. They are suitable for vegetarians and contain no added MSG or artificial colors.